Production and Commercialization of Insects as Food and Feed : Identification of the Main Constraints in the European Union (1st ed. 2021. 2022. xv, 94 S. XV, 94 p. 67 illus., 66 illus. in color.)

Name: Production and Commercialization of Insects as Food and Feed : Identification of the Main Constraints in the European Union (1st ed. 2021. 2022. xv, 94 S. XV, 94 p. 67 illus., 66 illus. in color.)
Brand: SPRINGER, BERLIN; SPRINGER INTERNATIONAL PUBLISHING;
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Montanari, Francesco/Pinto de Moura, Ana/Cunha, Luí/s Miguel

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SPRINGER, BERLIN; SPRINGER INTERNATIONAL PUBLISHING;

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Production and Commercialization of Insects as Food and Feed : Identification of the Main Constraints in the European Union (1st ed. 2021. 2022. xv, 94 S. XV, 94 p. 67 illus., 66 illus. in color.)

Available to Order

Production and Commercialization of Insects as Food and Feed : Identification of the Main Constraints in the European Union (1st ed. 2021. 2022. xv, 94 S. XV, 94 p. 67 illus., 66 illus. in color.)

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