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Microbial Biotechnology in Food Processing and Health : Advances, Challenges, and Potential

Name: Microbial Biotechnology in Food Processing and Health : Advances, Challenges, and Potential
Brand: Apple Academic Press Inc.
SKU: 00000_00000_00000_00000
Price: 974.96 MYR
Availability: InStock

Verma, Deepak Kumar (EDT)/ Patel, Ami R. (EDT)/ Billoria, Sudhanshu (EDT)

974.96 MYR

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877.47

English

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Product Description

Discusses the use of microbial biotechnology in food processing for nutritional health benefits in foods, focusing on probiotics and prebiotic-based foods. It provides a state-of-the art perspective on probiotics and their metabolites, and assesses the specific potential health benefits of probiotics in foods.

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Publisher

Apple Academic Press Inc.

Publication Date

Oct 2022

ISBN

9781774637289

Pages

362 p.

Item Type

Book

Format

Hardcover

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Microbial Biotechnology in Food Processing and Health : Advances, Challenges, and Potential

Product Description

Available to Order

Microbial Biotechnology in Food Processing and Health : Advances, Challenges, and Potential

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