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Jubilee : Recipes from Two Centuries of African American Cooking: A Cookbook

Martin, Toni
184.90 MYR
Member Price
166.41
English

Product Description

Drawing from historical texts and rare African-American cookbooks, a collection of 125 recipes takes readers into the world of African-American cuisine made by enslaved master chefs, free caterers and black entrepreneurs and culinary stars that goes far beyond soul food. Illustrations.

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