{"product_id":"9783642113604","title":"Food, Agri-Culture and Tourism : Linking local gastronomy and rural tourism: interdisciplinary perspectives (2011. 200 p. w. 50 col. ill. 23,5 cm)","description":"\u003cp\u003eXV, 197 p.\u003c\/p\u003e","brand":"SPRINGER, BERLIN","offers":[{"title":"Default Title","offer_id":52362082189623,"sku":"00000_00000_00000_00000","price":921.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/3548\/7543\/files\/9783642113604-1.jpg?v=1783272833","url":"https:\/\/kinokuniya.com.my\/products\/9783642113604","provider":"Books Kinokuniya Malaysia","version":"1.0","type":"link"}