{"product_id":"9781905124596","title":"The Practice of Soft Cheesemaking - a Guide to the Manufacture of Soft Cheese and the Preparation of Cream for the Market","description":"","brand":"Read Books","offers":[{"title":"Default Title","offer_id":52357258674487,"sku":"00000_00000_00000_00000","price":178.73,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/3548\/7543\/files\/9781905124596-1.jpg?v=1783245014","url":"https:\/\/kinokuniya.com.my\/products\/9781905124596","provider":"Books Kinokuniya Malaysia","version":"1.0","type":"link"}