{"product_id":"9781635868029","title":"Essential Food Preserving : The Comprehensive Guide to Canning, Freezing, Drying, and Fermenting Vegetables, Fruits, Grains, Nuts, Beans, Meat, Dairy, and Eggs","description":"\u003cp\u003eIn this must-have reference book, food-preserving expert Julia Skinner offers a comprehensive guide to all the methods used for preserving every type of food-from canning vegetables to making fruit wines to curing meat-with more than 250 recipes and creative zero-waste options for using all the parts that are normally discarded.\u003c\/p\u003e","brand":"Storey Publishing LLC","offers":[{"title":"Default Title","offer_id":52249435177271,"sku":"EB_FD0600_H21-04_KL","price":220.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/3548\/7543\/files\/9781635868029-1.jpg?v=1788282853","url":"https:\/\/kinokuniya.com.my\/products\/9781635868029","provider":"Books Kinokuniya Malaysia","version":"1.0","type":"link"}