{"product_id":"9781623152567","title":"Fermentation for Beginners : The Step-by-Step Guide to Fermentation and Probiotic Foods","description":"\u003cp\u003ePresents step-by-step instructions for home fermentation of foods and beverages, providing sixty recipes for such staples as pickles, yogurt, sourdough bread, and wine, and explains the health benefits of fermented foods.\u003c\/p\u003e","brand":"Drakes Press","offers":[{"title":"Default Title","offer_id":52558527529271,"sku":"00000_00000_00000_00000","price":59.54,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/3548\/7543\/files\/9781623152567-1.jpg?v=1783225619","url":"https:\/\/kinokuniya.com.my\/products\/9781623152567","provider":"Books Kinokuniya Malaysia","version":"1.0","type":"link"}