{"product_id":"9781032888767","title":"Harnessing Microbes for Sustainable Food Systems","description":"\u003cp\u003eFood microbiology is the science that comprises the details about various microorganisms associated with food in beneficial and harmful aspects. Spoilage of food by microorganisms has become a problem for many people around the world as foods act as a nutrient source for microorganisms.\u003c\/p\u003e","brand":"CRC Press","offers":[{"title":"Default Title","offer_id":52597941928247,"sku":"00000_00000_00000_00000","price":1462.86,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/3548\/7543\/files\/9781032888767-1.jpg?v=1783147169","url":"https:\/\/kinokuniya.com.my\/products\/9781032888767","provider":"Books Kinokuniya Malaysia","version":"1.0","type":"link"}