{"product_id":"9780854048861","title":"Magnetic Resonance in Food Science : Latest Developments","description":"\u003cp\u003eWith contributions from international experts, this book is essential reading for academics and industrialists in food science.\u003c\/p\u003e","brand":"Royal Society of Chemistry","offers":[{"title":"Default Title","offer_id":52271332294967,"sku":"00000_00000_00000_00000","price":682.66,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/3548\/7543\/files\/9780854048861-1.jpg?v=1784957822","url":"https:\/\/kinokuniya.com.my\/products\/9780854048861","provider":"Books Kinokuniya Malaysia","version":"1.0","type":"link"}